ERS examines the effects of land-use changes on pollinator health and forage quality in the U.S. over the last 30 years
New report presents updated statistics on food insecurity among households with school-age children for 2014 and 2015
This report investigates food safety practices and costs for seven firms participating in the California Leafy Greens Marketing Agreement (LGMA)
ERS report examines the impact of a USDA regulatory initiative on food safety performance of commercial chicken slaughter establishments
Rural manufacturing plants that were smaller and independent had higher survival rates than larger or multi-unit plants
Information on population, income, poverty, food security, education, employment, and more.
The Consumer Price Index (CPI) for food is probably the most widely used indicator of changes in retail food prices.
Monthly average price values at the farm, wholesale, and retail stages for selected cuts of beef, pork, and broilers.
Distributed Monday-Friday to highlight charts of interest from our current and past research.
The basics on food, farming, and rural America, in a set of 70 charts and maps.
Explore interactive graphs, charts and maps.
View the diversity of challenges and opportunities across America's counties.
Create maps showing food access indicators by census tract using different measures and indicators of supermarket accessibility.
View factors that interact to influence food choice and diet quality across U.S. States and counties.
Last updated: Thursday, June 22, 2017
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