New Directions in Global Food Markets
by
Anita Regmi and Mark Gehlhar
Agriculture Information Bulletin No. (AIB-794) 81 pp, February 2005
Cover image
This report describes how consumer preferences are driving changes in global food supply chains, including growth in private label sales and expansion of multinational retailers and manufacturers in developing countries.
Keywords: global food markets, retail market, supply chains, high-value foods, food manufacturers, private labels, industry concentration
In this publication...
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Abstract, Acknowledgments, and Contents, Pdf file 70 kb
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Summary, Pdf file 48 kb
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Introduction, Pdf file 95 kb
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Factors Shaping Global Food Markets, Pdf file 140 kb
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Demand for Quality Drives Changes in Food Supply Chains, Pdf file 134 kb
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Retail Sector Responses to Changing Consumer Preferences, Pdf file 165 kb
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Supermarket Expansion in Latin America and Asia, Pdf file 98 kb
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Global Food Manufacturing Reorients To Meet New Demands, Pdf file 168 kb
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Appendices, Pdf file 58 kb
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Entire Report, Pdf file 616 kb
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