Seafood Safety and Trade
by Jane E. Allshouse , Jean C. Buzby
, and David Harvey
Agriculture Information Bulletin No. (AIB-789-7) 2 pp, February 2004
This research summarizes three case studies of how trade in seafood products can be affected by food safety concerns.
Keywords: economic theory, food safety, international trade, regulation, regulatory trends, Salmonella, seafood
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