Food Safety Issues for Meat/Poultry Products and International Trade

by Kenneth Mathews, Jason A. Bernstein , and Jean C. Buzby

Agriculture Information Bulletin No. (AIB-789-4) 2 pp, February 2004

This research summarizes three case studies of how trade in meat and poultry products can be affected by food safety concerns.

Keywords: BSE, food safety, international trade, regulation, regulatory trends, Salmonella, beef, poultry, pork, meat

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See other reports in the Food Safety and International Trade—Research Briefs series.

Last updated: Friday, February 20, 2015

For more information contact: Kenneth Mathews, Jason A. Bernstein , and Jean C. Buzby

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