Topics Topics

Related Topics

The U.S. Food Marketing System, 2002

by Michael Harris, Phillip Kaufman, Steve Martinez, and Charlene Price

Agricultural Economic Report No. (AER-811) 98 pp, August 2002

The U.S. Food Marketing System, 2002 provides a detailed overview of the structure, performance, information systems, new technology, and foreign direct investment of the food manufacturing, wholesaling, grocery retailing, and food service sectors, including a comprehensive set of appendix tables containing sales, concentration, trade, productivity, and other indicators.

Keywords: Food Marketing System, consolidation, concentration, trade, sales, technology, profits, foreign direct investment

In this publication...

Need help with PDFs?

Last updated: Monday, June 02, 2014

For more information contact: Michael Harris, Phillip Kaufman, Steve Martinez, and Charlene Price

Text Only Options

Top of page


Text Only Options

Open the original version of this page.

Usablenet Assistive is a UsableNet product. Usablenet Assistive Main Page.