USDA ERS - John King

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John King

ERS Publications by this Author

The Complementary Roles of the Public and Private Sectors in U.S. Agricultural Research and Development
Research Investments and Market Structure in the Food Processing, Agricultural Input, and Biofuel Industries Worldwide
Research Investments and Market Structure in the Food Processing, Agricultural Input, and Biofuel Industries Worldwide: Executive Summary
Assessing the Benefits of Public Research Within an Economic Framework: The Case of USDA’s Agricultural Research Service
Government Patenting and Technology Transfer

Concentration and Technology in Agricultural Input Industries

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Amber Waves Articles by this Author

Journal Publications by this Author

Agricultural Economist
202-694-5068
Email: johnking@ers.usda.gov

Briefly:
John King works in the Resource, Technology & Productivity Branch. His main research is on the effects of intellectual property rights (for instance, patents) on industry structure in agricultural biotechnology.

Education:
John King received the degrees of B.A. (1994), M.A. (1999) and Ph.D. (2000) from Vanderbilt University.

Professional Affiliations:
The American Agricultural Economics Association (AAEA) and the American Economics Association (AEA).

Last updated: Thursday, April 25, 2013

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Topics

John King

ERS Publications by this Author

Amber Waves Articles by this Author

Journal Publications by this Author

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