Errata: On February 21, 2014, the January 2014 “All fresh beef retail value” was corrected from 524.7 cents/lb to 504.4 cents/lb.
This data set provides monthly average price values, and the differences among those values, at the farm, wholesale, and retail stages of the production and marketing chain for selected cuts of beef, pork, and broilers. In addition, retail prices are provided for beef and pork cuts, turkey, whole chickens, eggs, and dairy products. Price spreads are reported for last 6 years, 12 quarters, and 24 months. The retail price file provides monthly estimates for the last 6 months. The historical file provides data since 1970.
Data Set Download as Excel
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Choice beef values and spreads and the all-fresh retail value Download as Excel
Pork values and spreads Download as Excel
Retail prices for beef, pork, poultry cuts, eggs, and dairy products Download as Excel
Summary of retail prices and price spreads Download as Excel
Historical monthly price spread data for beef, pork, broilers Download as Excel