Latest edition: Challenges of Food Production in NY

//www.youtube.com/embed/DVuYrc1rwNk

Episode Details

Original tape date: March 20, 2014.

First aired: May 12, 2014.

Cookies, cakes, breads, chocolates - all handmade, in New York. The products are freshly made, beautifully presented, delicious. But, what does it take to develop and run this kind of business? Who are your customers? Where do you locate your shops? Whom do you hire?

Guest List

Anthony Cirone President, Li-Lac Chocolates

Keith Cohen President, Orwashers

Marc Halprin President, Kossar's Bialys

Amy Scherber Owner, Amy’s Bread

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