Breadcrumbs

Cook’s Nook Menu: Week of February 1 – 5, 2016

Monday

Tuesday

Wednesday

Thursday

Friday

Lunch Lunch Lunch Lunch Lunch
  • Cashew Chicken and Asian Rice  Heart Smart
  • Open faced Baked Pastrami Reubens
  • Grilled Turkey Salisbury Steak with Onions and Gravy  Heart Smart
  • Grilled Balsamic Chicken Breast  Heart Smart
  • Grilled Salmon with Dill Sauce  Heart Smart
  • Sweet and Sour Grilled Pork Chop 
  • Pasta with Meat Sauce and Breadsticks
  • California Chicken Breast  Heart Smart
  • Blackened Salmon with Lemon Butter  Heart Smart
  • Grilled Chicken Primavera  heart
Grill Special  Grill Special  Grill Special  Grill Special  Grill Special
  • Gyros or Falafel
  • Spicy Breaded Chicken Sandwich
  • Country Turkey Shoe
  • Beer Battered Cheese Bites
  • Tossed Boneless Wings
Deli Special  Deli Special  Deli Special  Deli Special  Deli Special
  • BBQ Pulled Pork
  • Italian Beef Sandwich
  • Chicken Tender Bacon Ranch Wrap
  • Bourbon Turkey Sandwich
Dinner Dinner Dinner Dinner Dinner
  • Creole Sausage Stuffed Catfish
  • Chicken Fried Chicken with Onions and Gravy
  • Chicken Biryani  Heart Smart
  • Homemade Beef Lasagna with Breadsticks
  • Vegetable Lasagna
  • Fried Chicken
  • Baked Manicotti Marinara with Breadsticks
  • Fettucini Alfredo with Breadsticks
  • Chicken Vindaloo with Basmati and Naan  Heart Smart
  • Chef’s Selection

Ssturday and Sunday:   Chef’s Selection

Heart Smart For Heart Smart Meals, look at the Entree’s Nutritional Facts ~ They are on display at the Cooks’ Nook.